EIT Food
VC Fund
Belgium, United States
EIT Food is a consortium of partners driving consumer confidence and improved global health.
- Total investments:
- 140
- Last investment:
- Lead investor:
- 70%
Last updated:
For AI agents: llms.txt
Industries EIT Food invests in
Stages EIT Food invests in
Countries EIT Food invests in
Round sizes
Contacts
| Name | Phone | Socials | |
|---|---|---|---|
| See all 7 contacts → | |||
Round size
- Seed
- $252k–$17M
- Grant
- $23k–$594k
- Non-Equity Assistance
- $1.2k–$32k
Investment Focus
Industry
- Biotechnology 45 (32%)
- Food and Beverage 39 (28%)
- Food Processing 24 (17%)
- AgTech 22 (16%)
- Agriculture 19 (14%)
Stage
- Grant 70 (50%)
- Non-equity Assistance 25 (18%)
- Seed 15 (11%)
- Pre-Seed 5 (4%)
- Series A 5 (4%)
Country
- United Kingdom 20 (14%)
- Germany 13 (9%)
- Israel 12 (9%)
- France 10 (7%)
- Spain 6 (4%)
Team
| Name | Title | Investments | Links | |
|---|---|---|---|---|
Lina Dilly
Science Communicator
|
Science Communicator | Total investments: 0 | Find email | |
Diane Roberts
Expert Evaluator (Strand one) EIT Food Accelerator
|
Expert Evaluator (Strand one) EIT Food Accelerator | Total investments: 0 | Find email | |
Elodie Bouscarat
Project consultant & Business developer Get Wasted
|
Project consultant & Business developer Get Wasted | Total investments: 0 | Find email | |
Fiona Godsman
SME Strategy Specialist
|
SME Strategy Specialist | Total investments: 0 | Find email | |
Laurent Kaestli
Coach
|
Coach | Total investments: 0 | Find email | |
| See all 7 team members → | ||||
Investments
| Company | Description | Round | Links |
|---|---|---|---|
| Edonia offers plant-based protein food production with low processed & micro-algae-based ingredients. | $16.8M / Seed / Oct 06, 2026 | ||
| MycoVibes Biotech develops mycoproteins as a substitute for meat.Their solution is based on proprietary technology for growing mycoproteins in bioreactors, in a circular fermentation process using food production waste as a key feedstock. | Non-equity Assistance / Oct 02, 2026 | ||
| Grouse Fibres is a biotechnology company developing sustainable materials from protein-based agricultural waste. Its process extracts proteins from waste streams and converts them into technical filaments with unique mechanical and functional properties. These silk-like fibers offer alternatives to traditional synthetic and natural materials. Thecompany’s products have applications in sectors such as agriculture, horticulture, healthcare, and industry. Grouse Fibres focuses on low-carbon production methods to support material innovation with reduced environmental impact. | Non-equity Assistance / Oct 02, 2026 | ||
| Brew Bites is a protein-rich brewer's grains from beer production and pumpkin seed flour from pumpkin seed oil production, and combine them with pea protein – 100% plant-based, 0% additives. | Non-equity Assistance / Oct 02, 2026 | ||
| Marco is a Biotechnology Research firm developing cosmetics and nutraceuticals from the coffee grounds. | Non-equity Assistance / Oct 02, 2026 | ||
Öseen
|
Öseen is an Estonian biotechnology and food technology startup. | Non-equity Assistance / Oct 02, 2026 | |
| Matria Biotechnology is a biotechnology startup focused on redefining sustainability through innovative yeast fermentation technologies. | Non-equity Assistance / Oct 02, 2026 | ||
| HOW Pectin is a transformer of organic waste generated by food producers into pectin using mobile containerized modules that enable pectin extraction directly on-site. The company offers an operational process that includes location deployment, pectin production, and relocation of the extracted pectin product. The mobile containerized production modules are deployed to juice factories and food processors. | Non-equity Assistance / Oct 02, 2026 | ||
| Onima is a biotechnology company transforming brewer's yeast waste into nutrient-rich, plant-based superfoods. Their flagship product, Yeast Super Flour, offers protein, fiber, vitamins, and umami flavor, making it ideal for meat alternatives and specialized nutrition. Committed to sustainability, Onima upcycles brewing by-products through minimal processing to reduce food waste. Their innovative approach supports both food producers and brewers in creating a more circular, eco-friendly food system. | Non-equity Assistance / Oct 02, 2026 | ||
| PACK AWAY is a deeptech company that develops seaweed-based, home-compostable packaging materials. | Non-equity Assistance / Oct 02, 2026 | ||
| See all 140 investments → | |||
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FAQ
What does EIT Food invest in?
EIT Food invests primarily in Biotechnology, Food and Beverage and Food Processing startups, most often at Grant and Non-equity Assistance stage. Most of the 140 investments tracked by Shizune back companies in United Kingdom. The Investment Focus section breaks down every industry, stage and country in the portfolio.
What round sizes does EIT Food invest in?
EIT Food typically joins rounds of $252k–$17M at Seed, $23k–$594k at Grant and $1.2k–$32k at Non-Equity Assistance. These are whole funding-round sizes, not EIT Food's own check, which is rarely disclosed: the 10th–90th percentile of the confirmed public funding rounds EIT Food took part in.
How do I contact EIT Food?
Public channels for EIT Food include LinkedIn, X (Twitter) and the website linked on this profile. For a verified work email and phone number, create a free Shizune account — contact data is searched across 20+ sources and validated before delivery, so your outreach lands in the right inbox.
Who are the partners at EIT Food?
The team at EIT Food includes Lina Dilly (Science Communicator), Diane Roberts (Expert Evaluator (Strand one) EIT Food Accelerator) and Elodie Bouscarat (Project consultant & Business developer Get Wasted), among 7 team members tracked by Shizune. The Team section lists each member with their title, investment count and links.
Is Shizune's investor data accurate?
Yes — every stat on this profile is calculated from confirmed public funding rounds monitored across hundreds of sources since 2020. This profile was last refreshed in Oct 2026 and is updated monthly. Spotted something off? Use the “Suggest an edit” link near the top of the page.
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