Arland Hotchkiss
Angel Investor
Philadelphia, United States
Arland Hotchkiss is a startup investor in Philadelphia. Arland T. Hotchkiss, Jr. is Lead Scientist in the Dairy and Functional Foods Research Unit at the Eastern Regional Research Center, United States Department of Agriculture, Agricultural Research Service in Wyndmoor, Pennsylvania, USA. He is also an Adjunct Graduate Faculty Member at Rutgers University, Department of Food Science, New Brunswick, NJ,USA and served as the Otto Mønsted-Guest Professor at the Technical University of Denmark, Department of Chemical and Biochemical Engineering. He leads a functional food research team that includes dairy lactic acid microbial biotechnology, prebiotic/probiotic bioactive food ingredients, novel prebiotics that also inhibit food-borne pathogen adhesion/invasion and play a role in immunomodulation. The author of highly cited journal articles and book chapters, he has served on Cellulose and Beneficial Microbes editorial boards. He has been recognized with several awards including the Melville L. Wolfrom Award from the American Chemical Society, Division of Carbohydrate Chemistry. His technology transfer includes research with the world’s largest fruit and vegetable fiber, pectin and modified citrus pectin food ingredient companies.
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